My Cooking Wonders

Craving for something spicy and rich? Here is one dish which satisfies that craving especially on a cold winter day - Chicken gassi. This is a traditional manglorean dish and of course one of my few early culinary adventures after I started cooking. I really do not remember where or from whom I got this dish but it ended in my kitchen and in my recipe diary. Today I wanted to share this recipe with all the spice food lovers out there..Give this recipe a try for sure..I promise you will not be disappointed at all :) Ingredients For Marinade 2 lb chicken 2 tbsp ginger garlic paste 1/2 tbsp lemon juice 1 tsp turmeric  Salt per taste For Paste 1/4 cup dry coconut powder or 1/2 cup freshly grated coconut 1 medium onion 1 tsp black pepper 10 dried red chillies (increase or decrease per spice level) 1 tbsp coriander seeds 1/4 tsp fenugreek seeds(menthulu) 1 tsp cumin seeds 1 tsp oil For curry 2 medium onions chopped finely(around 2 cups chopped) 2 tsp tamari...